🥗 Nutrition Papers

Scholarly works matching "nutrition" in Crossref, sorted by the number of times other DOI-registered works cite them. Citation counts come from Crossref and are usually lower than Google Scholar figures.

552 top-cited papers indexed

Worldwide contamination of food-crops with mycotoxins: Validity of the widely cited ‘FAO estimate’ of 25%

Mari Eskola, Gregor Kos et al. (2019)

Critical Reviews in Food Science and Nutrition

1.3K citesjournal articlePDF

Enteral Nutrient Supply for Preterm Infants: Commentary From the European Society of Paediatric Gastroenterology, Hepatology and Nutrition Committee on Nutrition

C Agostoni, G Buonocore et al. (2010)

Journal of Pediatric Gastroenterology and Nutrition

1.2K citesjournal articlePDF

Prevention of Rickets and Vitamin D Deficiency in Infants, Children, and Adolescents

Carol L. Wagner, Frank R. Greer et al. (2008)

Pediatrics

1.2K citesjournal articlePDF

Converting Nitrogen into Protein—Beyond 6.25 and Jones' Factors

François Mariotti, Daniel Tomé et al. (2008)

Critical Reviews in Food Science and Nutrition

1.3K citesjournal articlePDF

Perioperative Total Parenteral Nutrition in Surgical Patients

(1991)

New England Journal of Medicine

1.2K citesjournal articlePDF

Flavonoids in Food and Their Health Benefits

L. H. YAO, Y. M. JIANG et al. (2004)

Plant Foods for Human Nutrition

1.2K citesjournal articlePDF

Effect of ammonia concentration on rumen microbial protein production in vitro

L. D Satter, L. L Slyter (1974)

British Journal of Nutrition

1.2K citesjournal articlePDF

Essential fatty acids in health and chronic disease

Artemis P Simopoulos (1999)

The American Journal of Clinical Nutrition

1.2K citesjournal articlePDF

Longitudinal study of muscle strength, quality, and adipose tissue infiltration

Matthew J Delmonico, Tamara B Harris et al. (2009)

The American Journal of Clinical Nutrition

1.2K citesjournal articlePDF

The Role of Soil Microorganisms in Plant Mineral Nutrition—Current Knowledge and Future Directions

Richard Jacoby, Manuela Peukert et al. (2017)

Frontiers in Plant Science

1.3K citesjournal articlePDF

Mechanisms of Action of Probiotics

Julio Plaza-Diaz, Francisco Javier Ruiz-Ojeda et al. (2019)

Advances in Nutrition

1.3K citesjournal articlePDF

Antioxidant Activity of Proteins and Peptides

Ryan J. Elias, Sarah S. Kellerby et al. (2008)

Critical Reviews in Food Science and Nutrition

1.2K citesjournal articlePDF

Global vitamin D status and determinants of hypovitaminosis D

on behalf of the IOF Committee of Scientific Advisors (CSA) Nutrition Working Group, A. Mithal et al. (2009)

Osteoporosis International

1.2K citesjournal articlePDF

Canadian clinical practice guidelines for nutrition support in mechanically ventilated, critically ill adult patients

DK Heyland, R Dhaliwal et al. (2003)

Journal of Parenteral and Enteral Nutrition

1.2K citesjournal articlePDF

Update of the Healthy Eating Index: HEI-2010

Patricia M. Guenther, Kellie O. Casavale et al. (2013)

Journal of the Academy of Nutrition and Dietetics

1.2K citesjournal articlePDF